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  • I will say that I went when I wasn't feeling so well (it was a bday dinner) so I can only tell you a little bit of what I ate. I had the "sexy duck leg" and it was a meat that melted in my mouth. So succulent and juicy.... Wow. Also it was my first time eating radicchio - it looked like purple lettuce but thicker. Not a fan of this vegetable. It was bitter and I really wasn't expecting that. People did say this is what the vegetable usually tastes like so that's no fault to the chefs. $18 My friends all enjoyed the penne and the apps (calamari, rice balls and burrata). Again my stomach couldn't handle it but they cleaned up the plates! Great ambience. Friendly staff. Food coming out was a little slow but it happens when it's a Saturday night. Oh, and get the key lime pie. Damn it was good.
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