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  • Let me start off by saying we were told there would be a 30 minute wait and it ended up being at least 45 minutes. Who cares! Everything from the decor to the service was above and beyond. They had menus in English available to us. First, we were served our water. Not just any water, watermelon infused water. Then they took our drink order. Two of our party ordered coffee (I think that had free refills), one ordered one of the "jus exotiques", which turned out to be a giant margarita-sized orange, blueberry, raspberry smoothie, garnished with a strawberry and a mini umbrella, and I ordered a decaffeinated cappuccino (decaf coffee had to be made on a separate single serve espresso-based drink machine). Everyone loved their drinks. My cappuccino was served with a design in the foam and a little swiss chocolate on it's saucer (how darling, I'll take another!). We were then served a fruit skewer. All of us. Not just people who ordered certain things--I hate that. For our entrees, I ordered the classic eggs benedict on gluten free toast. The pulled pork they used in it was a little too sweet for me, but everything was made perfectly. I noticed the scrambled eggs on my friend's plate and they were like textbook french culinary school perfectly cooked scrambled eggs. I know it sounds silly, but I was very impressed by this. Another friend of mine ordered french toast with Nutella and whipped cream. That plate was serious. It had the thickest slices of challah I've ever seen. The decor was awesome, including a hanging motorcycle, colorful globe-shaped lights, and a blacklight/graffiti art bathroom. You seriously just need to see it for yourself. Everyone at our table was more than satisfied with their experience at L'Avenue and it was definitely that, more than just brunch.
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