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  • Somewhat on the pricier side, but definitely worth coming to. I came here with some friends who live in the area that I was visiting from the States -- and I'm really glad we stopped there. They're regulars here and absolutely love it. The oysters are fantastic. And I can't even convey how much I love that they've created a wine specifically to go with them. It just makes them that much better. And I definitely recommend trying the Manhattan clam chowder (I'm always a New England fan, but trust me on this one). It's super thick and chunky -- not just a thin tomato broth.
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