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| - I'm happy I can get my poutine fix when I find myself craving it, too bad it's served as an appetizer coz it's a little too small. Anywho, I've been here a couple times but this was my first time in their new larger location. The overall atmosphere, the service was quite slow though, I guess don't go there when you're really hungry, or else you're gonna be cranky! The stuffed mushrooms were good and greasy and the pork loin had great flavor. I had the pork schnitzel for my entree, and it was delicious, loved the green bean side, and the potatoes. There were so many flavors that I thoroughly enjoyed my dinner. The portions were more than substantial as well but I made sure to only eat half because I had to keep room for dessert which was the Beaver Supreme. I read somewhere that it's regarded by AZ Republic food critic, Howard Seftel's one of the top 10 desserts in the Phoenix area and I can see why. It's made up of two whipped meringue wafers and in the middle is a big dollop of fresh whipped cream with mandarin orange slices. It's a simple, light dessert and I'm not a big fan of meringue but their's was delicious. It can be messy to eat but worth it. My overall dinner experience was great, I was stuffed and will return, for poutine and the Beaver Supreme. ;)
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