A friend raved about the one in Cincy, so we tried it. It's very 56 Westish in naming the dishes cleverly and having above average ingredients available for breakfast foods. Avocado, feta, and wheat tortillas to name a few. One might even say it has sort of a health food angle. Sort of. They only do breakfast and lunch. Lots of different takes on omelettes,salads, wraps and known for their French toast.
I had the Caps,etc. It's mushroom caps with 2 cheeses melted on them with eggs and english muffin. Served with their patented First Watch potatoes. They taste like any old potato if you ask me. Caps were nice. Eggs were fluffy.
A little pricier than a diner,but comparable to IHOP. And a little bit more chic. Not a lot to do in that neighborhood except maybe go look at the river or pick one's nose. Or both. But if you're up that way, give it a try. The restaurant i mean.