Wow! Hubby and I ended up here cuz our Plan A had too long of a wait. YAY for us! The concept is fun, the portions are very big, and dang was it GOOD! Hubby had the Grubstak (basically a breakfast dish) and digged it, especially the pork belly/bacon. I had the Golden (ha I forget the rest of the name!) which was a non-spicy buffalo chicken experience. Delightful and delicious! Service was terrific, too. We will definitely return! This is their first location. I wish them much success!