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  • I'm on the fence for Li Ao. The first time I went, it was with my sister and a friend and the food was ok - nothing too spectacular. The second time, I went with a couple friends who are VIP members of the south Li Ao locations and they knew the owner quite well. We got exceptional service and they brought us some tasty dishes to try (ones I probably wouldn't have ordered on my own): mango shrimp, beef tataki, fish gyoza and short ribs They do have a variety of rolls and sushi, the downside is their dining menu does not have descriptions on what's in each roll so you have to grab a copy of the takeout menu to cross reference. I could take it or leave it with Li Ao. I wouldn't be opposed to coming here, but it wouldn't be my first choice.
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