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  • Primanti Brothers is one of those Pittsburgh traditions that I regret to say I've never quite been able to get into. I've been here a couple of different times, and the truth is that I think it's a bit underwhelming for the hype that it's given by locals. My first time here I got the classic Pitts-burgher sandwich, and I didn't really enjoy the fries and coleslaw piled onto the sandwich. There, I said it. It's just too many flavors going on at once, and I would prefer to have a side of fries rather than have them mashed onto my sandwich so that I can barely taste them. Ever since that first experience, I've asked for my fries and coleslaw on the side (much to the dismay of the waitresses, who look at me like I'm insane for not wanting them on the sandwich). What can I say? I'm from Cleveland. I just can't get into a sandwich piled high with things I usually eat as sides. After trying a few of the different sandwiches, I just don't find that they're anything to write home about. I enjoy the fresh bread of the sandwich, but that's about it. The fries are always a little soggy. If it's your first time in Pittsburgh, I absolutely recommend giving it a try since it's such a Pittsburgh classic. I just don't think I will be rushing back any time soon.
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