Moving it up to four stars as they have revised the menu since my last visit. With the menu now matching the interior (more emphasis on seafood, etc), our meals were a hit. My girlfriend and I split the calamari appetizer and it was some of the best in town. The calamari was extremely tender and the breading was well seasoned but not overpowering. For our entrees, we order the G&B salad and the cod sandwich. The salad was solid whereas the cod sammy was definitely the highlight. Soft homemade bun, a big chunk of fried cod, lettuce, onion, (hold the tomato), and american cheese and tartar sauce. The cod was fried perfectly and all the flavors blended together perfectly.
I won't be waiting another 10 months to visit again.......