The main attraction for this pub is the rooftop patio. One Sunday afternoon we decided to take in some rays but still stay around "home base".
The décor and layout is nicely done and has that brand new feel. We been twice in the last month or so and I have to say that the first time was much better than the second in regards to food and service.
First time around we arrived at 12pm and were told the brunch menu is only being served, regular starts at 1pm - it was very minimal but we made it work. We ordered a margarita pizza, mixed greens salad and wings. It wasn't bad, not amazing either - service was subpar but mimosas were on special and that was fun.
Second visit, we sat on the rooftop again which is still really nice and got to order off the regular menu. We had the short rib sandwich with poutine, tuna salad sans dressing and the calamari. Now, this time the poutine was pretty horrible - it was like ¼ cup of salt was sprinkled on before served, the calamari was far overcooked and many pieces were too hard to eat or tasted very fishy. There appeared to be cornmeal fried on which gave it a very unsavory texture as well.
The tuna salad was good but boring; it lacked what normal tuna salads have (and I always get without dressing). I would say that the service was even worse this go around as well.
All in all, I found the price did not justify our meals/service/experience and we may only go back again for a drink on the patio but not for the food.