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  • The first time I came was for Sunday brunch which I came with a couple different girlfriends about a month ago. It was slightly crowded, but not so crowded we felt ignored. We sat on the lovely patio and the host automatically took care of us. He opened up the umbrella, made sure the area was to our liking. This place is classy! I just enjoy having my coffee served on a nice little plate with a tiny metal creamer (as opposed to the bowl of plastic creamers). I had the delicious goat cheese omelet and fresh pineapple. It really didn't cost too much for the quality of food you get. I came here a second time with my girlfriend this past Wednesday and you all did not disappoint. It wasn't too busy when we got their about 11:30, but filled up around noon. The sever, Stephen (Steven) was very prompt, thoughtful and friendly. I had the squash soup to start with...it was over-the-top delicious!!! HAVE THE SQUASH SOUP! I then had a salmon wrap with a miso-slaw. I had enough to take home with me. My girlfriend had the terrific macaroni and cheese. Not your southern macaroni and cheese. This was lighter, and dare I say gourmet? I think it came to about $15.00 per person, again, not too bad for the quality of food. I just wanted to add that my girlfriend and I chatted for a really, really long time and never did they give us the bums rush, Stephen just kept filling our water and occassionally answering any questions we have. Just one more thing about Stephen, someone forgot their to go box and he rushed outside to find them to ensure they got their left overs. I will be back!!! My mister wants to try that crab cake :)
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