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  • I usually give 4 STARS to all restaurants; but had some challenges: Here are the positives: The special fish dish (cod); it was excellent; moist and very tasty. The trout was something I would order; even though I don't like trout. The carrots and the soup was great. Now the negatives: Getting stuck in the "cubby" hole table. Hostess not letting the waiter know, that he had another table; so had to wait for menus and service. Kept adjusting lights; up & down, up & down - how long have you been in business??? Water glasses; ended up completely dry - before I could "flag" another waiter down; only having him "yell" to the our waiter; that we needed water. Chef came out to greet other guests/table; but not ours. If you are a regular guest; you get good service. Won't be a regular guest; I guess.
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