I am reviewing this restaurant based on food- mainly takeout.
Breakwall is a solid choice- especially when rocking the daily specials. Thursday is burger night and it's a delicious burger- and even more affordable than usual. The burgers are a nice size, usually cooked to perfection (docked a little for a few times being a little less than medium well). Tonight I paid a small upcharge for tater tots instead of fries with the burgers. Fries can be a bit soggy when getting takeout.
I also really enjoy the pizza special on Saturday- it's more of a homemade style pizza but super yummy IMO. Crust has herbs in it and sauce has a slight heat (very subtle but makes it interesting). Saturday night pizza is $5.50 and it's a nice size. Small upcharge for toppings. I usually ask for it to be overcooked and it comes out perfect. Great tip of you have some people over- I ordered 4 pizzas a few Saturday's ago and they were a hit and though it took a little longer- can't beat the price!
I've tried many things on the menu- nothing I wouldn't get again. Really enjoyed the chicken breast sandwich (plain with just a nice grilled breast that is seasoned slightly and well cooked) and the pulled pork with cole slaw.
This is a local, family run place and the food is solid, affordable and can't beat the daily specials here.
Oh yeah, my husband says don't forget the wings!! Yeah, they are awesome. I love the BBQ- pretty sure the BBQ sauce is homemade. Yum.
Takeout time can be a little slow and since it's a bar the customer service for food orders is a little off putting-- but we still think it's worth it, especially since it's right on our way home.