My husband and I chose this for our Valentine's dinner. We had 8:15PM reservations and arrived pretty early (6:30PM) so we could be one of the first couples seated for our reservation. We found two seats at the bar and ordered a bottle of wine. The bartenders were fabulous, friendly, outgoing and genuinely wanted you to have a great experience. If I were only reviewing the bartenders and bar service they would get 5 stars. Around 7:45 my husband checked in with the hostess again just to remind her we had already arrived for our 8:15PM reservation. She wasn't very kind and blew him off. At 8:15 he went up again to let her know we were there and to check on our table. She said it wasn't ready. We sat at the bar until 8:45 when we were finally seated at our table. There were many people seated ahead of us between 8:15 and 8:45 so we weren't sure what was going on. Our waiter apologized. We knew our food choices and ordered once he arrived. I ordered the bone-in filet cooked medium and my husband ordered a lemon caper sole dish. Both were very underwhelming. My filet was overcooked and had very little flavor. The sole was not that flavorful either. The lobster mashed potatoes were excellent though. We were disappointed and felt this was the worst $200 dinner we have had.