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  • Many many years ago a group of Chinese spice traders took forth a journey on the spice trail to gather spices and ended up in India. The hakka region was warm and inviting with beautiful women and an enjoyable climate. They chose to not return to their homeland and take roots in a new country. The result is chinese food infused with Indian spices and they call it Hakka Lunch specials are $8 and include soup or pop and a spring roll with rice The traditional dish is manchurian chicken and that works for me. It's chicken stir fried in a rich, dark, complex sauce infused with a mix of spices. It's delicious and the chef has a nice hand in clever plating with a touch of coriander here and turmeric there. Enjoy two world cuisines in one sitting and for less than a frozen patty burger and fries ...eat healthy!
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