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  • I've been dying to try this place so I stopped in. The menu is plentiful with appetizers, small plates, and of course full meals. There's something for everyone. We sat near the kitchen and dang near everything that was set on that counter looked delicious. But let's talk service first. Our server's name was Brittany and she was amazing! She greeted us shortly after we sat down, our drinks were never empty and she came back several times to make sure everything was ok. I'd like to add that she did all this and provided excellent service on a packed Saturday night while people were on town for Pride. I say that because sometimes in places service tends to suffer when servers are overwhelmed with tables and all. Brittany handled it like a champ and never dropped the ball or let us see her sweat lol. Of course her most difficult task was asking if we wanted dessert even bough I'm sure my tummy looked like it was ready to explode lol. I was tempted. It next time I will for sure try something because I saw a few leave the kitchen and they looked divine. Anyways I'd certainly go back and ask for Brittany. She takes care of the customers. They give you a biscuit before your meal with a side of some blueberry jam. The biscuit is really soft, warm and flaky. I don't even like biscuits but I would go and order just those if I could. I ordered the Salted Roasted Beets w/ Pecan crusted goat cheese. It was good but for $9 I expected a few more beets on the plate. For my main meal, I ordered the Wampus Cat Ribs w/ Apple Cider Greens & Baked Mac and sampled some of the meatloaf off my sweety's plate. The meatloaf was okay. Not really my style with the tomato salsa on top (I prefer a gravy or glaze) but it wasn't bad. My ribs though... were DELICIOUS! They had a kick of spiciness to them, very meaty and tender the way a rib should be. The greens were good and there was a good serving on the plate. My mac & cheese was also really good. Probably one of the few restaurants I've been to in the Carolinas that makes a proper mac and actually BAKES it, not that stovetop crap. Normally I don't like the bread crumbs on top but this was really good and cheesy and so I didn't mind so much. Overall, I would definitely go back to sample some more of their goodies (porkchops, scallops, peach ribs, pulled pork) and more sides too (they need a veggie plate lol). Food: A. Service: A+
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