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| - I've been there over 10 times and love it here. Here are a few tips to make this place worth your while:
1. If you go on a Tuesday at 5pm, it will be dead
2. If you walk in at 7pm on a Saturday, it will be packed, they wont be able to seat you, and you will be mad.
3. They DONT take reservations, but DO call ahead seating, day of. Call after 9am
4. On the very off chance that a staff member is rude, ask for the manager, Chris, he's a great guy and does not put up with that, seriously, let him know.
5. If you like craft beer, order the Thirsty Dog Rosewood Red that's made just for them, it great.
6. When in doubt, order a burger
7. If you know what you want, don't order that, order a burger
8. If you don't eat burgers, start, then order a burger.
9. Seriously, if you go there and don't get a burger, you are SERIOUSLY missing out, I wouldn't lie to you
10. I highly recommend the appetizer flat breads too. Im more or less adding this in to have 10 points. I cant bear to leave it at just 9, Im too Type A for that. Rustic Italian is my favorite of the flatbreads. Yummo!
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