Came here for a Wednesday lunch at noon on a cool, sunny spring day. Just walked a block or two along College and it was one of the first place we found that was actually open and looked like it would have an acceptable menu.
Greeted immediately upon entrance. Long and narrow inside. Booths and tables. Modern, chic, simple with some interesting designs but nothing that really stands out or is memorable. Several casual tables outside, some in the shade some in the sun.
Friendly enough service. Prompt. No complaints.
Good chicken fettucini lunch portion with sundried tomato with parsley & basil ($11.95). Big enough without being too filling. Available without the meat for a dollar less if I remember correctly. If we hadn't been in a little bit of a rush to get back to work, I would've been tempted to try a salad or dessert. And of course wine.
But those will have to wait for another day when yes, I would go back. Would like to try for dinner in the summer on a Friday perhaps when there's a crowd, to get a true feeling of the atmosphere.