A-OK? Maybe more like OK. My review is based on the Hokkaido bun and custard tartlet though some of the other desserts were okay. The Hokkaido bun was somewhat doughy and tasted like yeasty undercooked dough. I could not get beyond the first bite. The custard tarlet that someone else in our traveling group said it was dry and overcooked. I have to say that if we didn't get these two things, my rating would have been A-OK. One of cakes that we also bought had a good spongy texture, though I think the colors of each of its three layers suggested flavors that were not really there) and the sesame ball was not greasy and had a good chewy consistency. Just be ready to have some ups and downs.