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  • Sadly I am compelled to write an updated review. The good: they remodeled the interior. Looks nice but doesn't change the fact that this is a no frills place. The bad: they've raised prices considerably. Hagi Sushi is under new management according to the sign outside the restaurant when they first reopened. Some changes to menu but most depressing is the prices they charge. Your beloved chirashi bowls (sashimi over rice) is approximately $10 more! My go to salmon ikura don is $7 more. Perhaps these prices are more in line with market prices, but I now feel as though I cannot come here regularly any more. Still a great place with fantastic sushi rice and fresh fish! Try the salmon skin salad!
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