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  • This is a nicely decorated restaurant in a newish shopping strip mall with decent pho at a higher price point than those in the Boston, NY and DC areas. The Pho Dac Biet which should have all toppings was tasty with slices of cooked and rare beef, sliced meatball, and rice noodles swimming in a well-made broth (a bit more peppery than the other pho places). Conspicuously missing from the pho toppings are classics such as tripe and tendons. The Pork Chop Rice Plate only had a pork chop but is missing the savory chopped pork skin and egg omelette. The pho and other dishes tend to be smaller in size and more expensive per serving as compared to the other pho places at major cities. Service was a bit harried in the beginning with a room full of lunch-time diners but it was much improved once some of these diners left. Overall, it is a decent pho place but be prepare to pay more to save you a trip into Charlotte.
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