I had the El Cozumel Fajita. It was bland. I was expecting hot off the grill steak, chicken and shrimp on top of sizzling onions, mushrooms and peppers. What I received was a plate of steaming ingredients. They were obviously cooked in a pan, all together, so that the water from the vegetables basically boiled the meats. Everything tasted the same and the steak was tough. There were no spices that I could discern.
When a gave my opinion to the inquiring waiter, he apologized and offered for me to choose something else. My wife's carnitas tasted pretty good so I played it safe and ordered that.