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 | 	- Either Chili's has upped their game, or I was exceptionally hungry after a long day of riding quads out on the trails.   It must have been at least seven years since my last visit to a Chili's, and my overall impression at that time was "meh".  Today our defenses were down, and we were looking for a place that was somewhat quick and somewhat inexpensive; Chili's is close to home, so after a round of showers we headed over.
With hunger levels high, we ordered the fresh tableside guacamole/salsa and spinach artichoke dip to get started. The menu highlighted their "fresh guacamole, prepared at your table, customized by you" with a list of add-ins you could choose from; what we got was a big platter of fresh, hot chips, a big bowl of tasty-if-not-customized guac, and pretty decent salsa.  We were a bit confused, but in our peckish state did not  consider fussing.
Also ordered by our table of four were the Big Mouth Bites (sliders), chicken and steak fajitas, the chipotle chicken bowl, and a Pick Two combo of salmon and shrimp.  The consensus was the food was well prepared, well seasoned, and generally tasty.
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