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  • Gluten-free review: This place is great - delicious food, good atmosphere, cool decor, friendly staff. My go-to meal is the lemon herb chicken with garlic mashed potatoes and peri peri fries. A lot of carbs but worth it! The side of veggies are good too but their beans are just ok. Downsides to this place are that there are no gluten-free desserts. They only have Portugese egg tarts. Also you have to line up and order instead of them taking your order at the table. It's quite awkward since they seat you and tell you to go up to order. So you have to have something to leave on your seat to "claim your spot" while you go up to order. At least they bring it to your table when it's ready, but still. Not cool.
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