This location in the old match factory is a nice location, but it seems to be jinxed. It has been one restaurant after another and the all seem to quickly die. This one is certain to follow and it will not be a loss.
The concept is nice, sort of modern twists on some classic dishes. They have both small plates, what they call 'bar snacks' and main courses. But the execution just doesn't work.
My wife had a seasonal tomato and mozzarella salad, I had the house, then she got the lamb shank and I got the pork schnitzel. Everything was a little (or more than a little) under-seasoned. And the chef has no clue as to what schnitzel is, this was a big thick pork chop, and it was a little dried out and over-cooked. My wife's lamb was pretty good, but she said the stuff with it was dull.
The service was pleasant and fast, but it doesn't make up for it. And the two salads, two dinners and one beer (my wife had water) was $55 - way over-priced for what we got.