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| - We are fans. HUGE fans. We will be back next visit to Mesa!
We were seated and immediately greeted with fresh in-house chips and salsa by the sweetest little lady who had a perpetual genuine smile on her face the entire time we were in the restaurant. She was a gem. The chips smelled lovely and my dining companion said the salsas tasted very fresh. Gluten warning: Asked our server and yes, it's a shared fryer, watch out for the chips if you are sensitive.
Happy hour until 6!! Good lord this margarita is ...woohooo moreish! If I wasn't so exhausted, I would have happily had more. Definitely tiny lime wedge but not tiny tequila! Packed a punch.
Gluten free items are clearly marked in the menu. But please do ask your server if you have any questions.
Open kitchen and do those folks back there HUSTLE. Not one minute slacking off, impressive commitment to service.
Decided for my gluten free choice to have the sweet pork enchilada with butternut squash sauce, apples and rice & black beans. Enchilada. did I mention there were TWO?!!! HUGE, delicious sauced enchiladas with Apples on sweet enchiladas... would never think I would like it but I did!
Check the photos - the plate was FULL. Black beans were good, the wee salad was a nice refreshing touch, I could have used a bit more greens, but I was so full, I was happy to have 1/2 my meal to take home for a snack later or lunch tomorrow!
Smoked baked beans!!!!
My other half ordered the fajitas, and you can choose your meat(s). OMG pork & chicken fajitas - definitely would order again, beef was good, but a little off for my palette...Alberta beef and all, we're spoiled.
No room for dessert... and we really really wanted to.
Happy hour tomorrow... sî!
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