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  • This is my first time here as I am a new sushi eater. After years of not liking seaweed, I started eating it for health reasons and now I kind of like sushi. Being vegetarian, I had the yam tempura maki roll and sweet potato maki roll. The difference being the latter was topped with avocado. Both were delicious but I doubt my meal was gluten free as the "tempura" part rarely is and they did not say that the soy sauce was gf.......so I had a little bloating I still do not eat the ginger or wasabi so my tastes have not matured fully. The staff were very nice and the restaurant was casual and had cute booths that were slightly privatized with wood barriers. My husband ate the dynamite roll and green dragon....the latter being topped with avocado......we love our avocado! The yam roll only gives you 4 pieces. The sweet potato one gives you 6. The whole meal was around $30 with tax and tip included.
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