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  • Wonderful dinner experience! It was super easy to settle into the warm atmosphere and cool vibe. Perfect amount of lighting, noise and vibrancy. Kicked off the night with an amazing Limone cocktail (lemon infused vodka, basil syrup, lemon). Agnolotti doesn't excite me but the sunchoke (best root ever) filling was so unreal it had me falling out of my seat after one bite. Accompany that with parsley root purée and hazelnut, I immediately wrote home. The jus of the braised lamb alongside the mint pesto was delicious, but this dish was all about the strozzapreti for me. I melted into every bite of this perfectly cooked, fresh made pasta.
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