I love this place, and I'm glad I only live 10 minutes away.
Try the BBQ spaghetti - it's always a winner. A friend who used to work there said the pulled pork is best (read: freshest?) starting on Thursdays. The pulled pork nachos are good too, and really any of their BBQ hasn't disappointed me or the friends I've taken.
The beer selection is ever-changing and never disappoints (unless you wanted a Miller Lite).
Service is average.