This establishment features a variety of menu offering from different cuisines from China. Judging by the large number of Chinese patrons over the lunch hour, I figured it should be a safe bet, so I tried. The place was packed so I was willing to overlook the fact that they asked us to share the round table with 5 other people. However, from the moment i sat down til i settled the bill, no one came to collect or clean the dirty dishes with leftover food left behind by previous customers - God knows how long they had been sitting there. I had to shove them aside to make space for my own food, which is not one of the things I'd like to do when I dine out.
We ordered Szechuan chicken and beef ($13 each). Not impressive. Meat was fresh but the sauce was strange - some blend of oyster sauce, sweet and sour sauce and hoisin likely wokked over fire for 10 seconds - just no depth, no tongue-burning and frankly a complete sacrilege to call it "Szechuan".
It's unfair to judge a restaurant with one visit but I concluded that the place was packed because of the price, not because of the quality or service or the food. I'd try again but only if I am hungry, happen to be in this neighbourhood, and maxed out my credit card for the month.