About: http://data.yelp.com/Review/id/xrRMbOUJA5wBnvrBDMYVBw     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

AttributesValues
type
dateCreated
itemReviewed
http://www.openvoc.eu/poi#funnyReviews
rev:rating
http://www.openvoc.eu/poi#usefulReviews
rev:text
  • On my second official weekly brunch with my friend, we decided to hit The Breakfast Club up, and I really liked this place for Sunday brunch. We had to wait for a little while, but it wasn't any more than I would expect to wait for a popular brunch spot. We had the option to sit in or outside, and though we said the fastest seat was ok, we were secretly hoping to sit inside. Lucky for us, our wish was granted and was seated inside. My friend ordered the cinnamon challah french toast, which looked AMAZING. It came topped with candied nuts, seasonal berries, and Vermont maple syrup. I ordered the BC burro, which was egg, ham, cheese, and green pepper wrapped in a tortilla with a side of hashed browns. Let me just tell you, BC knows how to do their hashed browns right! Perfectly browned but not burnt. The burro was pretty darn good, too, and came with a side of salsa, but I personally liked it better topped with ketchup. Let me also state here that the burro was totally cheap: about five bucks. The french toast was not as cheap, but it also was not any more expensive than other brunch places. The coffee we ordered was awesome because it came hot and strong, which is perfect for a lazy Sunday morning, and the waitress was quick to come around with refills, too. The reason I'm not giving this place a perfect five is for two reasons. The first is that the waitress came back with a side of bacon for my friend, which he did not order. It wasn't a big deal, but he doesn't eat meat, so it was gross for him, and he had ordered hashed browns, so technically, the order came out wrong. The bigger issue was that about 80% of the way through eating his huge portion of french toast, my friend discovered a hair in it. Lucky for the staff, my friend is not grossed out by hair found in food and just removed it, then continued to finish his meal with the idea that if he HAD eaten it, it'd have been considered more protein, but for normal people, finding a piece of hair in food is a deal-breaker, so I thought I'd mention it. My food was fine, though, and it was good, so you go and make your own judgment call. Oh, and I might also forewarn any of you who decide to go here that the parking situation is kind of crappy. Just so you know.
http://www.openvoc.eu/poi#coolReviews
rev:reviewer
Faceted Search & Find service v1.16.115 as of Sep 26 2023


Alternative Linked Data Documents: ODE     Content Formats:   [cxml] [csv]     RDF   [text] [turtle] [ld+json] [rdf+json] [rdf+xml]     ODATA   [atom+xml] [odata+json]     Microdata   [microdata+json] [html]    About   
This material is Open Knowledge   W3C Semantic Web Technology [RDF Data] Valid XHTML + RDFa
OpenLink Virtuoso version 07.20.3238 as of Sep 26 2023, on Linux (x86_64-generic_glibc25-linux-gnu), Single-Server Edition (252 GB total memory, 121 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2026 OpenLink Software