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  • Great service! The staff was professional, attentive, and friendly. The popovers were very light and delicious. We ordered the wedge salad and lobster bisque as our appetizers. Both were delicious and we were really impressed with the bisque. We ordered the bone in rib eye and lobster stuffed with crab. There was nothing impressive about these two dishes. My husband liked to lobster but said the crab mixture had too much mayo (?). My ribeye cut was too fatty and didn't need the butter. I felt like I was eating a rib eye from Paula Dean's kitchen. For, dessert, we ordered the macadamia nut bread pudding. Uh, meh, nothing spectacular. The italian espresso was very good. I'm giving this place four stars because the service was really good and I believe the dishes we choose weren't bad, they just didn't please our taste buds. I would like to give this place another try.
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