This place popped up on one of my searches so I decided to get a large group together for dinner. Some people mentioned it was known for brunch and the club upstairs but after seeing all the food pictures I decided to ignore popular belief and go with my gut.
Intuition served me right. The food was amazing!!! The scallops were cooked to perfection accompanied by some sort of purée that really brought together all the flavors. The lamp pops were insane and with just a touch of sweetness - oh and the cherries on the side of the plates were incredible. I wasn't terribly impressed with the Brussels sprouts - they could use a revamping but other than that it was Devine.