I am an avid sushi lover, so I was excited to try this restaurant. I would definitely recommend making a reservation before coming as the restaurant has limited seating - it was already filled at 6 pm and bar seats (if you enjoy watching the chef) are in hot demand. The ambiance of the restaurant really contributed to the entire experience - it's the small things like lighting (was just right, and not too dim) and noise level (I was able to talk comfortably throughout the night over the music and a full restaurant) which can make or break an experience. It's definitely a great place to bring a date.
Now, onto the food. I had the $50(!) omakase menu, which had 9 courses, and added the sushi special of the day, bonito. Our server presented each course to us and instructed us on how to eat each piece. My favourites of the night were definitely the bonito, madai (both from Japan!), and maguro. Each course was beautifully prepared with the utmost care; the chef and servers both ensured a seamless experience for guests. Needless to say, I'm excited to come back for another omakase menu!
The only reason why this didn't earn 5 stars for me is that parking is difficult to find near the restaurant. I spent a good 10-15 minutes driving around the neighbourhood as most parking spots required a permit.