THE GOOD: Interior is very nicely decorated, with traditional art and hand-painted booths. It's really is quite nice and sets a festive but casual ambiance. The service is also extremely attentive and the menu is massive. Portions are decently sized.
THE NOT SO GOOD: If you think $16 for a burrito and $8 for a side salad is reasonable then you probably won't have a problem with this place but I found the dinner menu ridiculously overpriced. Weekday lunch specials from 11AM-3PM are around $10/person, and I can understand pricing for some of their specialty dishes but they need to do some serious adjustments or they won't be around long.
THE FOOD: Hit or miss for our meals. Chips and salsa were fresh but a crispy beef taco was extremely basic and the meat had no flavor. Combo with chile relleno and a chicken enchilada was okay but not great. I'd come back to try their enchiladas suizas or happy hour for a margarita, but the food isn't good enough to warrant what they're charging. I would not come back for dinner pricing.