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About: http://data.yelp.com/Review/id/uLINM-b8p-8LLOfWCCHwHg Goto Sponge NotDistinct Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2015-04-16 00:00:00 (xsd:dateTime)
itemReviewed	Bachi Burger
http://www.openvoc.eu/poi#funnyReviews	8 (xsd:int)
rev:rating	4 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	16 (xsd:int)
rev:text	I finally got my first taste of a Bachi burger, and I am happy to announce that I was quite please with my burger and fries. I ordered the Black and Green Burger with American Wagyu Grass Fed Beef, Sautéed Mushrooms, fresh Spinach Bacon Point Reyes Blue Cheese which I replaces with Gruyere, and Roasted Garlic for $16 with a side of salt and pepper french fries, and I can't for get the ice cold Sapporo's! I asked for a medium rare temp, and I was very pleased they were able to deliver on the mark. The beef was very moist and tender, however its flavor was milder than what I expected. It was very good, but instead of providing that beefy flavor that lingers on the palate, it provided a milder light buttery flavor. The sauteed mushroom was tender to the touch, well seasoned, and tasted great. The bacon was crispy, very flavorful, with a bit of a chew, which I rather enjoy. The fresh spinach was abundant and well stacked on the burger. I got to give them credit, this was a very neat and nicely stacked burger. Also, the bun was very nice with its moist texture and glistening top. The fries were very good, but the should of been a little more crispier. I enjoyed their flavor and felt the salt and pepper seasoning was spot on. Also, the garnish of freshly sliced jalapenos and herbs was quite good and a nice touch. Service was good, but I felt it could of been a little more attentive, and those ice cold Sapporos were just great and made the Black and Green taste that much greater.
http://www.openvoc.eu/poi#coolReviews	10 (xsd:int)
rev:reviewer	Jack

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