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  • Trust me, I am usually very positive on my reviews, as you may have seen in the past, but this really bothered me. We came here for our first time on Sunday, June 3rd for brunch, after church. Our waitress was great but I was very disappointed in my food. To start, the food portions were small, my 2 scrambled eggs were about the size of 2 teaspoons full, I got 1 regular sausage link and 1 multigrain pancake. (sausage and pancake was delicious!) But how can they mess up 2 regular scrambled eggs? First time my plate was brought out, looked like it was a soft cooked egg that was smashed up in a pan, bright yellow and white with bright green seasoning on top! I took a bite, even though it surely didn't look like any scrambled egg I've ever had and was shocked when I bit into eggshells! I asked waitress politely for another one; no problem. The second time, instead of regular scrambled eggs, usually an even light yellow color, it came back looking the exact same as the one I returned, only it was fresh off the grill. Again, it was bright yellow, white and the bright green seasoning on it. It was another 2 soft fried eggs that was broken up to "appear" as it was scrambled! I was quite disappointed as I was excited to try out a new place to eat in Matthews. The atmosphere was great, the waitress was great but $10 for this?
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