About: http://data.yelp.com/Review/id/s3iu2KXfHlCZcy1747PLTw     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

AttributesValues
type
dateCreated
itemReviewed
http://www.openvoc.eu/poi#funnyReviews
rev:rating
http://www.openvoc.eu/poi#usefulReviews
rev:text
  • Love this spot for a nice Sunday Brunch! ...And I am obviously not the only one in town who feels the same way. Its always nice to know that a place you love so much is appreciated by others, and thats the feeling you get as you pull into the Egg and I on Sahara. Immediately you will notice a group of people waiting patiently outside of the restaurant for the next available seat. When I go, being a smoker, I usually go out on the patio to enjoy the fresh air and a smoke with my coffee and book. The staff is so welcoming. I am a frequent visitor so they know where I would like to sit, escort me to a table of my choosing, provide an ashtray, and offer the heating lamp if it is cold outside. Always friendly, you are not just communicated with by your server, but others in the staff that notice your presence. Nobody walks around with blinders on. You feel as if they are there to enjoy your breakfast with you. Speaking of the breakfast; it is the best in town! The wait is never long, and the food is always fresh and hot. Makes one wonder what kind of army is stacked away in the kitchen. Spinning out plate after plate of unique dishes that dont only taste great, but are piled high on your plate, makes me want to walk into the kitchen and give its staff a huge hug. There is something on the menu for everyone's taste, and, unlike many chain breakfast places who will remain unnamed, you actually get fresh ingredients, and flavor without frou frou toppings of berries and whip cream to try and doll it up. I find myself looking at others plates and wondering what they are having with delicious anticipation of trying it the next time. My signature dish is Brads Special, and I almost never stray from a favorite, but the fact that I feel safe to do so at The Egg and I says a lot. A pleasant "hello how are you" greets you at the door, and a friendly "Thank you, have a nice day" assures a future visit. If The Egg and I added a few floors atop its building, and offered rooms like a Bed and Breakfast, you better believe there would never be an available occupancy.
http://www.openvoc.eu/poi#coolReviews
rev:reviewer
Faceted Search & Find service v1.16.115 as of Sep 26 2023


Alternative Linked Data Documents: ODE     Content Formats:   [cxml] [csv]     RDF   [text] [turtle] [ld+json] [rdf+json] [rdf+xml]     ODATA   [atom+xml] [odata+json]     Microdata   [microdata+json] [html]    About   
This material is Open Knowledge   W3C Semantic Web Technology [RDF Data] Valid XHTML + RDFa
OpenLink Virtuoso version 07.20.3238 as of Sep 26 2023, on Linux (x86_64-generic_glibc25-linux-gnu), Single-Server Edition (252 GB total memory, 138 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2026 OpenLink Software