About: http://data.yelp.com/Review/id/r78ztat5jBuLrwB-R7P5tw

Facets (new session)
Description
Metadata
Settings
- owl:sameAs
- Inference Rule:

About: http://data.yelp.com/Review/id/r78ztat5jBuLrwB-R7P5tw Goto Sponge NotDistinct Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2011-01-30 00:00:00 (xsd:dateTime)
itemReviewed	Nostrano
http://www.openvoc.eu/poi#funnyReviews	26 (xsd:int)
rev:rating	4 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	30 (xsd:int)
rev:text	Excellent food, very expensive, subpar service for the price range. The brodetto is literally teeming with seafood in a slightly acidic tomato broth. Buckwheat noodles with pesto are extremely al dente, and almost remind us of a thicker buckwheat soba one would find in Japan but with local Madison ingredients. Pasta shells with fennel sausage, parsnips, and brussels sprouts are out of site good. I think this is my favorite dish in Madison. They recently had an heirloom tomato cocktail special. I thought it'd taste like a bloody mary but instead it was almost an herby grapefruit flavor. It was amazing and closer to a work of art than what usually passes as alcohol. Their homemade bread and olives is both elegant and casual, though it's a whopping $6 for a small serving and they don't otherwise bring bread to the table. Basket refills also cost. Bad business. Desserts are also great and I'd classify them as nearly avant-garde when one combines their different textures and flavors. Service is about as good as the square's burger joints. Expect to pay $80-100 for two drinks, one appetizer, two dishes, and one dessert. This place is sometimes empty on the weekend -- I worry that they may be pricing themselves well out of range for the 45,000-person pool of UW students right up the street. They need a happy hour with some sandwich or small-but-filling plate options. Nostrano is nearly the best restaurant in town, and with a few pricing and serving tweaks the food quality will shine even brighter.
http://www.openvoc.eu/poi#coolReviews	26 (xsd:int)
rev:reviewer	J

Faceted Search & Find service v1.16.115 as of Sep 26 2023

Alternative Linked Data Documents: ODE Content Formats:

RDF

ODATA

Microdata

About

OpenLink Virtuoso version 07.20.3238 as of Sep 26 2023, on Linux (x86_64-generic_glibc25-linux-gnu), Single-Server Edition (252 GB total memory, 136 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2026 OpenLink Software