I love beef. That being said, I buy it very rarely because I HATE bad beef. You know the kind... It has a shallow beef-ish flavour, chewy or mealy texture, and leaves you feeling more disappointment than your parents feel about your life choices.
Roast does not disappoint. The store is squeaky clean and has many varieties of meat in raw, smoked and prepared forms. I was feeling a bit hungry, so I didn't browse too much. I chose the cheapest steak they had: grass-fed ribeye for $24/lb. I came away with $30 for two ridiculously beautifully marbled steaks. I prepared it as per the guy's instructions (salt, pepper, garlic and olive oil. 4 minutes a side for medium rare).
These steaks were definitely worth the price. Flavourful and juicy, not a hint of chewiness. And despite the fat content, they managed not to start a huge fire in the BBQ.
This shop will be my go-to for all my fancy meat buying needs. Plus, it's open on Sundays and has late hours. Much more convenient than the otherwise fantastic mom and pop shops closer to my home.