I went here with a party of 4. I had the Lesco with smoked sausage, my wife ordered the vegetarian version of the same dish. The stew was a composite of tomatoes, red and green peppers with herbs and paprika. It served on a bed of crumbled dumplings. I rather enjoyed my dish even though it was a little too salty. The sausages had enough salt for the entire dish. I would definitely visit again and try the other dishes.
Please stay away from their unremarkable desserts. The crepe we ordered was dry and stiff, and the flambe refused to catch fire. The 7 layered chocolate cake put up quite a fight as if it had been refrigerated too long. It had a caramel layer on it that chipped and spun of the plate
The service is exceptional and the decor is part of the fun.