We were on a food tour in the area and this was the last stop...and it was incredible! We started with a little history from the owner about how the place came about. Really interesting story!
Afterwards, all of the cupcake types were explained and then we had our pick. We ended up with the Lemon Drop Shot and the Tennessee Apple Pie.
I was bracing for them to be too sweet but I was pleasantly surprised! It was perfect! Also, there's just enough alcohol for you to taste but it's not overbearing or too strong.
They have seasonal cupcakes based on what is in season so I will definitely be back soon!