Best sushi I've ever had and a super sweet waitress. We went all the way with a classic roll (avo, cuke and carrots) as well as a fancier Peruvian-influenced (you read that right) roll with black pepper and garlic aioli. That second roll was the best I've ever had.
Rounded it out with dessert - cheesecake and matcha green tea ice cream.
Everything was delicious and the service was great! Location is goofy but still warm and inviting.