My wife and I arrived for dinner shortly before six pm on a Saturday and were contemplating sitting inside or out. We were advised that if we didn't have a reservation we would be sitting outside or at the bar due to a 45 minute wait. Note that at the time we arrived 80% of the tables inside were empty - no problem, we enjoy sitting outdoors. Side note: forty-five minutes later there are still twelve empty tables inside...
We enjoyed the cumin flavored popcorn and ordered a wedge salad to share. The wedge salad needs a little help (extra crumbles please) but the bacon had a distinct full smokey flavor and was very good. We requested salt and pepper and they brought it out in little stainless dishes.
My wife ordered the scallops and I ordered the flank steak. The scallops (four) were exceptionally good - flavorful and delicious. The cornbread was just ok. The flank steak was marginal but ok - served with delicious sides.
The wine and beer list is solid - lots of good choices.
Good table service - steak could have been brought out hot off the grill but can't have it all. My wife was unimpressed overall - note the menu prices are high.
The atmosphere is upscale overall and the food presentation is excellent. The menu options are limited. The music is questionably appropriate for dinner but not offensive.