Hubby and I have gone here about half a dozen times . The last visit was not the best... it appeared they were short staffed in the kitchen, so the wait was pretty long. But -- the food was still great. I gave 4 stars instead of 5 just for that visit.
Other than that -- we have become HUGE fans of this place. I was a little reluctant to try bc I'm not a huge Cajun fan, but glad we did. Their specials have always been really good -- especially the pan fried trout with creole andouille and crawfish cream sauce. They have good selection of fried platter options, including shrimp, oysters, and catfish and their app menu has some great options too. The owner and staff are all super friendly and very eager to make sure your experience is a great one. We will be back!!