Pros: Shrimp, Beef brisket, Friendly Service
Cons: Poor lighting on tables. Meats are not as flavorable as they could be.
We wanted to try this place for a while after our friends recommended it. The AYCE dinner for $20 is a good value for the money. The best part is that the shrimp (head on) are included! I could go back and eat nothing but the shrimp, which were juicy medium sized prawns. The sliced beef brisket is also very good, but the serving portion is fairly large. The chicken bulgogi was good, but I wish the marinade was a little stronger.
The side dishes are great including the kim chi, salad, and vegetable tempura. The dipping sauces were helpful for some of the less flavorful meats.
They recommended the beef short rib which was boneless and marinated. The flavor was good but the spongy texture was not my favorite. The red wine pork belt was also mediocre.
Overall I am happy we tried this place. We would like to try other places in town, but will probably come back some day.