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  • Really? I had to make reservations for this place? Because on a Saturday night over Labor Day, this Envy The Steakhouse was completely dead. There was one other table in there. When we left, there were maybe 5. We had a restaurant.com coupon, so thank goodness we didn't pay full price for this place, because I would've rather taken my money to Fleming's. Our waiter was this super mellow guy, and was really nice. He did pay attention to details because he knew we didn't want ice in our water and made sure he didn't accidentally pour it in when it came to refills. It's the little things. Well, the big thing was the price. We ordered the 10 oz. filet mignon to share between us for $45 and paid a $5 split plate charge. $45?? Are you kidding me?? We started with the gnocchi which had wild mushrooms and parmesan fondue, which was pretty good. We also ordered the steamed broccolini. The steak was definitely not worth the money, because the outside was cooked to a slight crisp (not a problem for me because I like a bit of char), but the inside ranged from well-cooked on the sides, to cold red center, which is not good. A well-cooked filet, ordered medium rare, is a cool pink throughout. What I also didn't like was that they cut the steak in half for us and brought it out on two plates, just because we split it. Well, it probably didn't get to cook enough since you cut the sucker open, and it got colder by the time you brought it to the table. What was good was that your entree comes with a small crock of mashed potatoes and roasted season vegetables, which was yummy. That's a nice addition, considering most steak places just give you a steak, a la carte. They had forgotten the steamed broccolini and didn't bring it out until we asked for it. We had a wine from their seven for seven list, which was pretty good for $7. The ambience was very hotel/steakhouse-like. I still felt like I was in a hotel, and I thought the decor was trying a bit hard to be on a more upscale than what it really was. At least I didn't have to dress up to eat here. They didn't balk at my track suit jacket I had with me because I was too lazy to pack anything dressy for the trip. So glad we didn't pay full price for it. It was barely worth it even with the coupon. I do not have steak ENVY.
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