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| - This is the best German food we have ever tasted in the U.S.A. We went there by bike for the first time and then by car for the second time. They have ampel parking for both bike and car. I have spent a year in Germany and truth be told, it is almost up to their standards! We enjoyed our wonderful beer (which was given to us to taste), dinner and conversation with the bar manager, waiter, and lastly the main chef, all of them extremely nice! It was an actual experience that anybody should have and that night, we felt, was ours.
Now for the wonderful food that was had. We both had the Ayinger Brau Weisse which was a light beer (5.1% alcohol) with a real fruity taste. It was wonderful for a blistering 29°C day (ca. 88°F). Then we ordered, Jägerschnitzel (Hunters Schnitzel*) and Sauerbraten (Sour Roast). The Jägerschnitzel (*) was wonderful!!! We saved part of it for the following day!!! Now, the Sauerbraten was amazing, and that was all eaten up before we left! Now, we also ordered a helping of Himmel und Erde (Heaven and Earth), which is to die for however, that also came with us for the next day!
We had such a great time, we would visit there again! Good food, great people, and wonderful service. Five Stars!
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