Was really impressed when I walked through the doors. I was memorized by the cool ceiling fan over the main seating area and the cool fish tank in the wall between dining room and bar area. We were told to choose our own booth in bar area and were immediately greeted by the waitress. we ordered a couple of specialty margaritas, took a bit longer than would have liked but they were good. I got the Beer Battered Fish Tacos, served on tortilla with corn roasted slaw and a Cajun tartar sauce. Never had fish taco deep fried before, but this was incredibly good. French fries were hand cut, fresh and nicely seasoned. The Beer battered shrimp were lightly battered but a good bold taste to it. But the hit of the table was the Sweet Heat Chicken and Shrimp. A fantastic sweet chilli sauce glaze.
The bar side has a TV over the bar and a couple others in the corners that had different games on.