Our group of 19 had dinner here tonight. Our organizer had chosen a fixed menu. The lobster bisque was outstanding. I then had the salmon with blueberry reduction. Very tasts. Most of the group had steak which they said was very good. I had apple cobbler type dessert. Excellent. The apples were not overcooked. They were still firm and very tasty with the spice of cinamon and caramel. A great experience. Our organizer had chosen wines. Oddly the servers were not very knowledgeable about them. Service including speed of plating our three courses was very good.